Max’s Gigantic Halo Halo Summer Treat
Max’s Restaurant, the brand that continuous to tickle the Filipino’s taste buds with its delectable dishes, has come up with a gigantic way to beat the scorching heat. Dig into the coolest and literally the biggest summer treat from Max’s as our favorite restaurant brings to the table Max’s Giant Halo Halo.
“Max’s Giant Halo Halo is a novel idea. We are actually the first to ever launch a halo halo product as big as this in the Philippines. Six to eight people can literally share one bowl of Max’s Giant Halo Halo,” said Marc San Juan, Max’s Corporate Marketing.
Diners can indulge in a refreshing and generous serving of the popular Filipino classic dessert teeming with sweet and cool ingredients like macapuno balls, sweet beans, red mongo, garbanzoes, banana, kaong, gulaman, nata de coco and langka, shaved ice soaked in milk, topped with ube, leche flan, a generous sprinkle of rice crispies and cheese, plus three huge scoops of ube ice cream.
“It warms our heart to see how amazed and thrilled our diners are when they are served the Giant Halo Halo. Some take their time spooning and scraping each ingredient before completely digging in, and some just mix all the ingredients together and indulge. It’s such a fun dessert and it’s even more enjoyable when you eat it with your friends and family,” said San Juan.
Ideal for sharing with family and friends, Max’s Giant Halo Halo is available for dine-in, take out and delivery customers nationwide from March 20 onwards. For the coolest updates, log on to www.maxschicken.com or visit www.facebook.com and get a chance to sample Max’s Giant Halo Halo, absolutely free!