NFA assures consumers that iron fortified rice is safe to eat
The National Food Authority (NFA) - Iloilo assured consumers that Iron Fortified Rice (IFR) being distributed in the market is safe to eat despite its dull color.
NFA - Iloilo Manager Hedy Jardeleza said the IFR that is now available in all NFA accredited rice retail outlets in the provinces of Iloilo and Guimaras had passed strict food quality control.
She explained that the dull color of the uncooked rice is due to the yellowish iron premix that was added that turns grayish when cooked.
"The color assures the consuming public of the presence of iron mineral (ferrous sulfate) in the rice", said Jardeleza.
Jardeleza said the NFA intensifies its rice distribution and advocacy campaign in the sale of IFR in support of the Food Fortification Law of 2000 or Republic Act 8976 aimed to address micronutrient deficiency in the country.
Food fortification is the addition of essential micronutrient to food items widely consumed by specific at-risk group. This has been identified as the most effective and sustainable means to fight and eliminate micronutrient deficiency.
Jardeleza further said that the fortification of rice with iron is being undertaken to help the government's campaign against Iron Deficiency Anemia, now at alarming level in the country.
The Department of Health reported that 7 out of 10 children in the country have Iron Deficiency Anemia, leading cause of impaired mental and physical development, increased susceptibility to illness, low endurance, sluggishness and low capacity to work.
Currently, the IFR is sold at NFA outlets at the same price with its non-fortified rice at P18.00/kg.
(PIA)